BEEF BOURGUIGNON

Beef Bourguignon

Ingredients 2 lbs / 900g stewing beef or rump roasting joint cut into 2-inch cubes 500 ml / 2 cups red wine 1 tbsp olive oil…

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Cream Soup

Cream Soup

Ingredients: Chicken Stock 1 gal Onions large diced 1/2 lb Celery large diced 1/2 lb Potatoes large diced 1/2 lb…

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